During our collective lockdowns many of us have paid much more attention to something we often give little attention to: food. How are we going to shop for it, is it safe to go out and eat it, are we eating too much of it…you get it. Amplia Group co-founder Darren Katz takes a look at food.
Read MoreToday we’re taking a look at the restaurant business. In the time of COVID, what is happening now to restaurants and what does the future look like?
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